Raspberry Crumble Bars

RaspberriesBarsSweetsDessertDairy FreeBerriesValentine's Day
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Made these from Ambitious Kitchen's recipe (linked further down), and oh my! LOVED! They lasted less than a day in my house haha.

To find the recipe I used, click here.

 *Note: this recipe says to use 1 3/4 C for the bottom layer and save the rest for the top, but I had literally a few crumbs left after taking that amount out, so I made more. Feel free to multiply that base recipe by 1.5 if you want more crumble on top like I did!Here is what mine looked like before the oven...

And of course, AFTER!!!

xo, Celiac Sweetie

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