Taco Chicken Salad

This is not a super specific recipe , but maybe it can give you a yummy dinner idea that you can personalize to your taste :) I do not have specific measurements, but I will list what I put into this deliciousness and how I prepared it!

I used...

  • Mixed greens

  • Chicken breasts (preparation will be included below)

  • Homemade taco seasoning (see photo down below of what went into that)

  • Drained and rinsed black beans

  • Diced yellow onion

  • Diced bell peppers

  • Shredded sweet potato

  • Jalepeño sunflower seeds (I think I found these at whole foods)

  • Plain greek yogurt

Here is what I did:

  1. First I placed the chicken breasts into a crock pot (nothing else in it) and shredded that after it was fully cooked

  2. Then I added a little broth (probably 2-4 tablespoons, you could totally use water) and an unknown amount of homemade taco seasoning (I will guess 3 tablespoons?) and turned the crockpot to low for another hour or so

  3. I sautéed the sweet potato shreds in a pan with olive oil and pepper, and then I assembled my taco salad plate!

  4. I started with a bed of greens and then just added the rest and ended with a dollop of plain greek yogurt in place of sour cream. While I waited for my meal to be ready I snacked on chips and homemade guacamole.

Enjoy!

xo, Celiac Sweetie

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